Commercial name: Atlantic pomfret
Properties: Semi-fat blue fish with a high protein content, rich in essential aminoacids. This is a species of great nutritional contribution and a high presence of phosphorus, iodine and calcium.
Vitamins: B12, B3, A, D
Preparation: Roasted, fried, grilled,…
Presentation: Whole round
Download Atlantic Pomfret datasheet (pdf)